With Friends: Grills

Cooking on the grill Spanish-style is simple and healthy. Beef ribs, fresh foie gras, prawns, squid or even oranges . . . grilling suits just about every ingredient: meats, fish, vegetables and fruits. Just a couple of drops of olive oil, a few minutes cooking and this satisfying dish is ready! Spanish grills are ideal as starters, to share with your friends on a hot
summer evening, or to eat with your family around the kitchen table on a winter day . . .