Dimensions
190 x 241 x 20mm
What do Vegans Eat? The mystery is there is no mystery, from comforting Italian dishes to Sunday Roasts and Simple Suppers – vegans can have it all! So, whether you're giving Veganuary a go, cooking for a vegan friend, or simply cutting back on meat and dairy, look no further!Packed with fuss-free, creative, nutritious and undeniably delicious recipes to make for your whole gang, we challenge even the most die-hard of carnivores not to come back for more! Brett Cobley's (@EpiVegan) mouth-watering recipes – loved by his 56k Instagram followers – celebrate flavour, ingredients, the joy of cooking and, most importantly, eating!This book will also hold your hand during your first week vegan; show you how to stock up on the basics; and teach you quick tricks to ensure you never go hungry even when your cupboards feel bare. Dig in to discover your new go-to dishes, including:Vegan OmelettePancake StacksCaponata BruschettaSpicy Bean Sub SandwichArancini with Arrabiata SauceWarm Italian SaladPasta e FagioliMexican PizzaWhite Wine & Pesto GnocchiGourmet GratinSpring Roll BurritosMac & Cheese BurgerCookie Butter BrûléeBlueberry and Lemon Drizzle Cake
