Veganissimo showcases vegan cooking at its most creative, innovative, and delectable, firmly establishing it as a unique cuisine in its own right.
Leigh Drew's clear, step-by-step instructions make preparing vegan food easy and fun, and her distinctive approach to flavor creation-which makes the most of vegan culinary principles and techniques, whole, unprocessed foods, and contemporary, ethnic-inspired combinations-is sure to impress non-vegans, empower new vegans, and encourage established vegans to widen their cooking repertoire
