The Top One Hundred Dishes Of Provence

The Top One Hundred Dishes Of Provence by Diane Holuigue


ISBN
9780731804900
Published
Binding
Paperback
Pages
143
Dimensions
186 x 240mm

The dishes of Provence are among the world's most delicious. In this richly illustrated collection of one hundred recipes, acclaimed food writer Diane Holuigue captures the aromas and tastes of the Provencal kitchen - sun-ripened tomatoes, pungent garlic, fragrant tarragon, fruits and vegetables in abundance.

- Warm, earthy, healthy eating - created with a light touch
- Includes classic recipes such as Bouillabaisse, Le Grand Aioli, Lamb with Eggplant (Aubergine) Ragout and Figs Poached in White Wine and Honey
- Many of the recipes can be served either as appetisers or main courses
- Evocative illustrations capture the Provencal way of life
Christmas Catalogue 2024 x BookFrenzy
13.90
RRP: $16.35
15% off RRP


This product is unable to be ordered online. Please check in-store availability.
Instore Price: $16.35
The Top One Hundred Dishes Of Provence is Out of Print

You might also like

My Mediterranean Life
49.99
39.99
20% Off
Rick Steins Mediterranean
59.99
50.99
15% Off
From The Source  Italy
34.99
13.99
60% Off
Tapas
34.99
29.74
15% Off
Vegetables AllItaliana
39.99
33.99
15% Off
La Dolce Vita
49.99
42.49
15% Off
Italian Cooking School Pizza
19.95
16.96
15% Off
Moorish
49.99
42.49
15% Off

RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.