The Sydney Morning Herald: Good Food Guide 2005

The Sydney Morning Herald: Good Food Guide 2005 by Mathew Evans & Simon Thomsen


ISBN
9780143002765
Published
Released
07 / 09 / 2004
Binding
Paperback
Pages
294

If a week is a long time in politics, 20 years is an eternity in the restaurant industry. As 'The Sydney Morning Herald Good Food Guide' celebrates the milestone of two decades critiquing Sydney's dining scene, it's worth nothing that this city has been blessed with some perennial chefs, whose food is as intelligent, pulse-quickening and innovative now as it was when Leo Schofield first put down his fork to edit the 1984 Guide.

Like the restaurants that inspired this book 20 years ago, we've done our best to capture the passion and commitment of the people who make the New South Wales food industry so exciting and enjoyable. We hope that every day you can turn to the Guide to find somewhere - or something - to eat.

To reiterate Leo Schofield's advice from two decades earlier: Bon appetite. Enjoy.
Christmas Catalogue 2024 x BookFrenzy
21.21
RRP: $24.95
15% off RRP


This product is unable to be ordered online. Please check in-store availability.
Instore Price: $24.95
The Sydney Morning Herald: Good Food Guide 2005 is Out of Print

You might also like

Salad for Days
45.00
35.00
22% Off
The TikTok Cookbook
35.00
9.99
71% Off
Too Easy
45.00
35.00
22% Off
The Flavour Thesaurus
39.99
33.99
15% Off
Commonsense Cookery 01
27.99
23.79
15% Off
The BBQ Companion
29.99
25.49
15% Off
My Aromatic Kitchen
59.99
14.99
75% Off
Roast Revolution
49.99
12.99
74% Off
The Vegemite Cookbook
29.99
25.49
15% Off
Quality Meats
55.00
46.75
15% Off
Skillet
29.99
9.99
67% Off
Every Night Of The Week
39.99
33.99
15% Off

RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.