The Seasonal Kitchen by Beverley Sutherland Smith


ISBN
9781876719906
Published
Binding
Hardcover
Pages
256
Dimensions
245 x 270 x 34mm

Absolutely brimming with information, tips and handy hints, not to mention over 300 delicious recipes, this is the ultimate guide to growing and cooking with your own fresh produce.

'The Seasonal Kitchen' is totally organic, with all aspects of planting, harvesting and natural pest control covered, ideal for those wanting to start their own home vegetable garden. Create your own edible garden, which will not only look wonderful, but also provide you with the freshest ingredients to create delicious meals.
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