The New Spain by John Radford


ISBN
9781857322545
Published
Binding
Hardcover
Pages
224
Dimensions
250 x 286 x 20mm

The only up-to-date, comprehensive reference book on Spanish wines available, this ground-breaking volume is the first ever to examine them in their regional and cultural contexts.

Covering all the country's wines and wine regions, from classics such as Sioja and Sherry to "newer" styles such as Ribera del Duero, this region-by-region tour of vineyards captures the essence of Spanish winemaking, complemented by a thorough examination of different techniques, grapes and vineyard developments, as well as a glossary of wine terms.

Essential reading for wine-lovers everywhere, the 'New Spain' will appeal to anyone interested in Spanish wine and culture.
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