The Food Of The World by Various


Authors
Various
ISBN
9781740458740
Published
Released
15 / 11 / 2010
Binding
Hardcover
Pages
600
Dimensions
240 x 305mm

'The Food Of The World' is a sumptuous collection of the world's best recipes. Each dish is beautifully photographed and doubled tested in our kitchens for authenticity and accuracy. Recipes come from the very heart of China, the smallest village in France and the busy streets of India. Prepare home-cooking straight from Southern Italian kitchens and learn about the produce and night market food of Thailand.
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