A simple seafood antipasto, a rich polenta with wild mushrooms or strawberries drizzled with balsamic, 'The Food Of Italy' provides a mouth-watering taste of a country that loves its food with a passion.
The smells, the flavours and iconic dishes associated 'La Dolce Vita' are lavishly presented along with more unusual regional specialties.
The rolling hills of the Tuscan landscape and the hustle and bustle or the quintessential Italian market provide an atmospheric backdrop to this culinary journey to one of the world's most popular destinations.
