The Essence of French Cooking

The Essence of French Cooking by Michel Roux


ISBN
9781921384141
Published
Released
01 / 10 / 2014
Binding
Hardcover
Pages
272
Dimensions
225 x 291 x 30mm

Based around 100 classic recipes that have stood the test of time, this lavishly illustrated book explores the diversity of French cuisine, which has influenced so many other styles of cooking around the world over the centuries. From Normandy, Brittany to Alsace, France is blessed with a rich and varied landscape.
50.99
RRP: $59.99
15% off RRP


This product is unable to be ordered online. Please check in-store availability.
Enter your Postcode or Suburb to view availability and delivery times.

Other Titles by Michel Roux

The Essence Of French Cooking
59.99
9.99
83% Off
Cheese
29.99
13.99
53% Off


RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.