The Encyclopedia Of Desserts: 400 Internationally Inspired Sweets & Confections

The Encyclopedia Of Desserts: 400 Internationally Inspired Sweets & Confections by The Coastal Kitchen


ISBN
9781646434107
Published
Binding
Hardcover

Sometimes you just want a sugar cookie, and other times you absolutely need a torte. Whether you want to whip up a quick treat or dazzle everyone at your holiday party, these simple recipes and tried-and-true techniques guarantee that you’ll rise to the occasion. This clean and uncluttered format is organized from A to Z, so you can quickly find any recipe when your sweet tooth strikes. Easily make these scrumptious goodies from scratch with minimal equipment. With a wide range of internationally inspired delights, you can enjoy a world of treats in one book.Inside you’ll find:,

*400 sweet and savory recipes for cakes, pies, cookies, bars, pastries, puddings, custards, candies, drinks, and more,

*Gluten-free, keto, and vegan dessert options,

*Helpful tips and techniques to ensure every batch is perfectionDitch the box mixes and ready-made cookies at the supermarket. From decadent desserts to everyday treats, with this cookbook at your side, baking is a piece of cake. Delight your friends and family as they go back for seconds (and thirds) with The Encyclopedia of Desserts.
54.99



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