The Eczema Diet by Karen Fischer


ISBN
9781921966460
Published
Binding
Paperback
Pages
288
Dimensions
151 x 234 x 23mm

Eczema is a unique skin disorder with many of the standard health foods that are good for the skin actually increasing the itch in eczema sufferers. Current medications can also have undesirable side effects.

Nutritionist, skin expert and a mother-of-two, Karen Fischer is known as the "last hope" for eczema patients who have tried every therapy and cream to no avail. Inspired initially by her success in treating her own daughter's eczema, for the last ten years Karen has treated eczema patients of all ages, including newborn babies.

Now, in this second edition of her bestselling book, Karen brings you the results of her years of research and shares her tried-and-tested solutions for this heart-breaking condition.

This comprehensive guide for eczema sufferers of any age includes:

• emergency itch-busters
• skin care and non-diet information
• how to prevent chemical sensitivities
• dandruff and cradle cap treatments
• a fast-track detox for adults
• menus for all ages, including lunchboxes and party food
• delicious recipes, and
• handy shopping lists.
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