The Cook's Encyclopedia Of Chicken

- The definitive cook's collection of 200 irresistible chicken recipes

- Easy-to-use sections cover every occasion and part of a menu, from simple appetizers and soups to hearty main courses, tasty summer salads and grilled specialties

- Includes an informative introduction covering essential cooking techniques, for all types of chicken recipes.

- Step-by-step photographs show the key stages of every recipe, with cook's tips and hints throughout

- The essential cook's reference -- all you need to know to create perfect chicken dishes