Dimensions
167 x 219 x 17mm
In this vibrant and exciting cookbook you will find both the subtly spiced and the red hot; both summer coolers and winter warmers - there's something for every occasion and any time of the year.
Learn how to make the most of chilies in six chapters that cover every aspect of cooking with this versatile ingredient, including an inspiring selection of scintillating salsas, dips and extras; tasty soups, appetizers and snacks; fiery fish and shellfish dishes; scorching poultry and meat recipes; vibrant vegetarian main courses and side dishes; and even piquant salads.
'The Chili-Lover's Cookbook' is essential reading for all lovers of hot and spicy food - the only chili sourcebook, reference manual and recipe collection you will ever need.
