Sugar Inspirations is a collection of attractive books designed to expand your repertoire of sugarcraft techniques. Full of new ideas and lavishly illustrated in colour, each book provides clear step-by-step instructions that guarantee success.
'Chocolate Paste Cakes' introduces sugarcrafters to a new and exciting cake decorating medium. Simple to make and use, chocolate paste is suitable for covering, modelling and moulding, and its irresistible flavour brings added appeal to celebration cakes.
The book includes:
- all the information you need for making and using versatile chocolate paste
- expert advice on rolling, colouring, moulding and shaping
- helpful hints on piping
- selection of original cake designs, all coated with chocolate paste and all entirely edible.