Step-by-Step: Sauces, Dips and Salsas

Step-by-Step: Sauces, Dips and Salsas by Various


Authors
Various
ISBN
9780864117007
Published
Released
15 / 03 / 2009
Binding
Paperback
Pages
112
Dimensions
209 x 276mm

The Confident Cooking Promise of Success.

Welcome to the world of Confident Cooking, created for you in our special test kitchens, where recipes are double-tested by a team of home economists to achieve a high standard of success - and delicious results every time. We invite you to share in the delights of this special collection of recipes.

Sauces, it cannot be denied, are the great culinary discovery of all time. Hot or cold, spicy or sweet, they raise even the most everyday dishes to sublime heights. What is spaghetti without the bolognese? Roast beef without its gravy? Asparagus without a buttery hollandaise? Or profiteroles served without chocolate sauce?

A world without sauces would be an impoverished place. Dips and salsas sum up evrything good about modern cooking - easy ideas that are fun to make, packed full of fresh ingredients and perfect for a casual gathering. We've included some really fast dips for unexpected friends, and dippers to give them extra crunch.
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