Spice Notes by Ian Hemphill


ISBN
9780732911560
Published
Binding
Paperback
Pages
497
Dimensions
172 x 248 x 35mm

A Cook's Compendium of Herbs and Spices.

Whether you're shopping in the local supermarket, visiting a specialist spice merchant or haggling over saffron in the markets of Istanbul, 'Spice Notes' is your essential companion to the exotic world of herbs and spices.

Celebrated spice trader Ian Hemphill has compiled the definitive guide to choosing, using and blending herbs and spices, with colourful historical tales such as the great voyages of discovery in search of precious nutmeg, cloves and pepper.

Including more than 50 tantalising recipes, 'Spice Notes' demystifies the art of using herbs and spices, turning dinner into a gourmet experience.
Christmas Catalogue 2024 x BookFrenzy
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