Dimensions
203 x 254 x 17mm
After a devastating brain cancer diagnosis, Caroline Wright told some new friends she was craving homemade soup, then found soup on her doorstep every day for months. She survived with a deep gratitude for soup and her community. In thanks and in their honour, she decided to start a weekly soup club delivering her own original healthful soup recipes to her friendfsquo;s porches. Carolinepsquo;s creative spirit and enthusiasm spread, along with the word of her club, and she soon was building a large community of soup enthusiasts inspired by her story.
Soup Club is unlike any other soup book. Carolinecsquo;s collection of recipes along with artwork, photography, and haiku from her members, tell a moving story of community, love, and health at its centre. This unique cookbook proves that soup can be more than a filling meal, but also a mood and a feeling. Every soup can be made on the stove top and Instant Pot. The recipes are all vegan and gluten-free and include: Catalan Chickpea Stew with SpinachJamaican Pumpkin and Red Pea SoupSplit Pea Soup with Roasted KaleWest African Vegetable Stew
