This beautifully designed cookery book contains a mouthwatering variety of over 180 pasta and Italian recipes. Some dishes include bright new suggestions using the freshest and most wholesome of ingredients, while others are innovative re-workings of traditional dishes.
All these detailed, easy-to-follow recipes are well-illustrated with step-by-step photography to guide you through the preparation. Full of useful cook's tips and recipe variations, this book provides the ultimate in choice for a collection of delicious meals.
