Dimensions
250 x 329 x 18mm
Simple Fare: Spring and Summer is a richly illustrated resource focused
on seasonal, market-driven cooking. Centered on satisfying meals and
balanced flavor profiles, Simple Fare consists of 65 seasonal, elegant,
but paredback recipes for classic dishes. All of the dishes—such as
Chive Gnudi with Brown Butter and Chanterelle Mushrooms, or Crispy
Chicken with Garlic Toast, Herb Oil, and Broccolette—showcase the
beauty of fresh ingredients and rely on simple preparations.
