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Sichuan Cookbook

Sichuan Cookbook by Fuchsia Dunlop


Authors
Fuchsia Dunlop
ISBN
9780718144043
Published
Released
13 / 06 / 2001
Binding
Hardcover
Pages
376
Dimensions
204 x 217 x 31mm

The cooking of the Sichuan (Szechwan) region in south-west China is one of the great unknown cuisines of the world. It is legendary in China for its sophistication and amazing diversity, but known in the West only by a few famous dishes.
Christmas Catalogue 2024 x BookFrenzy
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RRP: $49.95
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