Running a Food Truck for Dummies, 2nd Edition

Running a Food Truck for Dummies, 2nd Edition by Richard Myrick


ISBN
9781119286134
Published
Released
22 / 02 / 2017
Binding
Paperback
Pages
384
Dimensions
191 x 234 x 19mm

Create a business plan to set yourself up for success Stay profitable by avoiding the most common operating mistakes Harness public relations and social media to build your following Grow from one truck to multiple trucks, restaurants, or a food truck franchise
33.50
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