Revised Edition
At last there can be an end to monotonous mealtimes and being ruled by what not to eat. With the newly revised and updated Recipes for Diabetics, you can enjoy practical, elegant and mouth-watering dishes without worrying about going off your diet. Now one cookbook can meet all your cooking and dining needs - from easy family favourites like Chili con Carne to such extravagant treats as Chocolate Chiffon Cake with Rum.
Recipes for Diabetics will help you plan meals that are low in calories, fat and cholesterol - making it ideal for non-diabetics who want to lose weight, for those who have a heart problem or any other disorder for which a "sensible" diet is recommended . . . for anyone who is looking for delicious, healthful cuisine.
