A cute and fun guide to creating todayssquo;s big food sensation: delicious pok acute; bowls!
Originating in Hawaii, pok acute; bowlscdash;most often, marinated sushi-grade fish tossed in a soy-based sauce accompanied by rice, vegetables, and other accoutermentsudash;have become a hot trend in restaurants across the US. This fresh, easy-to-use guide gives you all the information you need to make the same beautiful recipes at home. Featuring colorful photographs and illustrations, this cookbook includes recipes for all the bowlhsquo;s components: the base (fish, or alternatives like mushrooms and tofu); sauces, from shoyu and avocado to spicy ginger and garlic miso; crunchy elements, including nuts and wasabi peas; and toppings. Complete with instructions for fast and fun assembly, Pokaacute; Bowls is the perfect gift for every foodie.
