Pasta Sauces: Over 200 Of The Best Recipes

Pasta Sauces: Over 200 Of The Best Recipes by Hamlyn


Authors
Hamlyn
ISBN
9780600616993
Published
Released
03 / 09 / 2007
Binding
Paperback
Pages
256
Dimensions
185 x 205 x 18mm

Pasta is one of the most popular staple foods in the world, but by itself it can quickly become uninteresting. 'Pasta Sauces' gives you over 200 tasty recipes to turn your common pasta dish into a culinary masterpiece. From quick and easy classics including Carbonara and Bolognese to more special sauces such as Walnut, Dolcelatte and Creme Fraiche and Monkfish, Saffron and Mascarpone, you will never tire of Pasta Sauces’ huge selection, with every recipe consistently-formatted and arranged into easy-reference chapters to help you simply select the sauce you want.
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