A HOW-TO GUIDE TO COOKING BASIC, EASY TO PREPARE MEALS, READY TO SHARE AROUND ONE TABLE OF FAMILY OR FRIENDS INCLUDES SIMPLE, EASY TO UNDERSTAND KITCHEN BASICS TO HELP GET YOU STARTED The Salvation Army Project 614 aims to achieve two simple goals. The first is to extend the love of Christ to those who are most vulnerable and any who are in need. The second is to help be an agent of change, offering a chance for those who desire to get back on their feet. Food is the great equaliser, its what brings us all together, and One Table collects many of the recipes that guests of the Salvation Army enjoy; from brownies and scones, to farmhouse vegetable soup, spaghetti with meatballs, beef stroganoff, Irish stew, satay chicken, the classic Sunday roast and much more. Also included are basic techniques to help guide you on your way, from chopping techniques to making the perfect stock. ABOUT THE AUTHOR Adam Thompson joined the Melbourne Salvation Army kitchen as Hospitality Coordinator in 2013 and fell in love with Project 614. Working in a charity kitchen allows Adam the opportunity to let the patrons who come to eat know that they are valued, and to build a relationship with those who have none, because he believes relationships are the starting block for true change.
