Life at the table in the sunbaked communities surrounding the Mediterranean has as much to do with feeding the heart and soul as the stomach. Look into a crowded tapas bar or a rustic outdoor taverna, and you'll find people gathered together to share good conversation along with steaming bowls of pasta, tiny deep-fried fish, roasted sweet vegetables, and spicy pizzas. In Meze: Mediterranean-Style Eating, you will find simple recipes to prepare for any occasion. For a special occasion, why not try a Meze platter? Literally translated from Greek as 'tasty morsels,' these delicious appetizers are designed to be enjoyed with a cool drink and good conversation. In this collection of recipes we make it easy for you to bring the flavours of the Mediterranean into your home. Recipes include: ? Grilled lamb kofta ? Vegetarian dolades ? Kibbeh ? Felafel ? Labneh ? Marinated olives (six varieties) ? Dips and spreads (taramsalata/ baba ganouj/ feta/ hummous/ tzatziki) ? Plus many more SELLING POINTS ?A full colour photo for each recipe ?Useful information section at front ?Vegetarian dishes included ?Small book, good price, great recipes
