Lucky Peach is a quarterly journal of food and writing. Each issue focuses on a single theme, and explores that theme through essays, art, photography, and recipes.
Lucky Peach #15 takes us to the Plant Kingdom. Contributions include a profile of Deborah Madison, William Bostwick on beer poison, Stanley Crawford on garlic farming, Jeff Dawson on biodynamic gardening, a portfolio on Hoshigaki persimmons, along with work by Adam Leith Gollner, Bridget Huber, Anthony Bourdain, and more.
