Lucio's Ligurian Kitchen

Lucio's Ligurian Kitchen by Various


Authors
Various
ISBN
9781741750775
Published
Released
03 / 11 / 2008
Binding
Hardcover
Pages
336
Dimensions
230 x 285 x 35mm

A beautifully photographed book featuring delicious recipes from Liguria, the birthplace of ravioli and pesto.

Authors include: David Dale, Lucio Galletto and Paul Green.
Christmas Catalogue 2024 x BookFrenzy
55.25
RRP: $65.00
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Lucio's Ligurian Kitchen is Out of Print

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