Dimensions
243 x 291 x 39mm
Every exquisite delicacy created by the world-renowned La Maison du Chocolat is unrivalled chocolate perfection. Made only of the purest, freshest ingredients, legendary chocolatier Robert Linxe's mouthwatering confections are noble, artistic creations that capture the essence of chocolate and exalt its taste.
For the first time ever, Linxe reveals his bewitching chocolate dessert recipes and chocolate-making knowledge in this blissfully sumptuous photographed volume. With 65 recipes – all beloved classics, from the ultimate chocolate profiterole to the most tender chocolate cake – this impressive volume is the definitive word on the subject and an irresistible treat for cooks and the millions of chocophiles worldwide.
