Taste the real thing and discover the delights of home-cooked Indian food�
Indian foodtdash;delicious, diverse, and not as difficult to cook as you might think! In�Indian Cooking�For�Dummies,�youwsquo;ll�learn the fundamentals, plus over 100 make-at-home recipes for your Indian favorites. Even newbie cooks will have no trouble making these easy and�delectable�dishes right at home. With this book,�you squo;ve�got a suite of recipes to suit every dietary need (vegetarians,�rejoice!), spice tolerance, and skill level. When you crave�a��Bengaluru�breakfast, Lucknow lunch, or Delhi dinner,�Indian Cooking For� Dummies�is for you.�
Inside,�youssquo;ll�learn the�steps�and�secrets�used in�all the regions of India, so you can�create a perfect, balanced Indian meal�in your kitchen.�With�pro�suggestions and tips about key ingredients�and�dish�pairings,�youasquo;ll�be eating healthy, hearty, flavorful food in no time.�Imagine your own stay-at-home buffet of rice, Indian breads, curried meats, creamy� lentils,�aromatic�vegetables, raitas,�chutneys,�relishes, and more. Hungry yet?��
Cook authentic Indian appetizers, snacks, main courses,�desserts, drinks, and popular vegetarian dishes�
Discover regional Indian cuisine and the ingredients, techniques, and spices unique to each�
Eat healthily and cook from scratch, without spending too much time in the kitchen�
Enjoy expert advice on how to make a meal for one or feed a large family, Indian style
For flavor, aroma, variety, and sheer pleasure, Indian food is tops
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