A Directory of Varieties and How to Cultivate Them Successfully.
Wonderful to grow not only for culinary purposes, but also for home remedies and simply for fragrance, growing your own herbs is certainly a rewarding pastime.
This fantastic compact reference describes all the main types of herb, along with useful information about the different varieties, their history, cultivation requirements and cooking uses. There is key advice on planting outdoors, indoors, growing in containers from seed, harvesting and storing. Sections on pests and diseases and how to care for each type of herb is also given.
Novices and experts alike will all glean vital information from this superbly photographed book.
