Who doesnHsquo;t love a warm and crispy grilled cheese sandwich? Using easy ingredients and even leftovers, discover endless and out-of-the-box possibilities for delicious grilled cheese sandwiches, plus the perfect side pairing. Included with each recipe is a charming introduction that captures author and chef Kim Wilcoxfsquo;s kitchen memories. including Brandon Frohne (Food Networkrsquo;s Chopped and Chopped Redemption, Travel Channelrsquo;s Chow Masters & Secret Eats, and winner of Cooking Channelfsquo;s Snack Attack), Chef Lisa Vanardo (Netflixnsquo;s Sugar Rush), and others. Kim is the owner of the popular family-owned restaurant It squo;s All So Yummy in Knoxville, Tennessee. Her recipes have also appeared in the best-selling title, The Ultimate Spam eg; Cookbook.