Good Food: Pork Please by Pip Duncan


Authors
Pip Duncan
ISBN
9780908808861
Published
Binding
Paperback
Pages
80
Dimensions
210 x 297mm

Favourite recipes with pork, ham and bacon.

'Pork Please' features tasty recipes for pork, ham and bacon. Information on pork cuts and how to cook them is followed by delicious recipes, many of which have an Asian influence. Traditional and new favourite recipes included range from salads and barbecues to enjoy in the summer and roasts and braised dishes for winter evenings,

Traditional recipes and many new and exciting ways to use there versatile produces are included in chapters covering cooking pork quickly, barbecueing, braising and stewing, roasting and baking, pickled pork, bacon and ham and cured port products.
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