Food Truck Feasts by Erika Budiman


ISBN
9781741174588
Published
Binding
Hardcover
Pages
184
Dimensions
240 x 200mm

A feast for your eyes aas well as your tummy, Food Truck Feasts is the first book to reveal the recipes behind Australia's mosr successful food trucks, from Gumbo Kitchen's fried chicken and andouille gumbo recipe to The Little Mushroom Co.'s ratatouille burger.

It's bringing the food truck phenomenon off the streets and into your home, and offers a selection of recipes from food trcvuks based in Australia, where a smorgasbord of cuisines are represented. Broken into chapters by continent this book has recipes to suit every taste and occassion.
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