The next four titles in the bestselling and award-winning Chunky Food series from Murdoch Books are being re-launched in August. These cookbooks offer clever collections of easy-to-cook, flavoursome recipes which take their inspiration from a great variety of international cuisines. They are the most used books in kitchens around the world. Since this series was first published in 2002, over two million copies of the books from the Chunky Food range have been sold globally.
