Feast: Food That Celebrates Life by Nigella Lawson


ISBN
9780701175214
Published
Binding
Hardcover
Pages
480
Dimensions
197 x 251 x 39mm

Destined to become a classic like 'How To Eat', written with the same gorgeously sensual, evocative and inimitable style, and packed with over 200 recipes from all over the world and from near to home, 'Feast' proclaims Nigella's love of life and great food to celebrate it with.

Essentially about families and food, about public holidays and private passions, about how to celebrate the big occasions and the small everyday pleasures - those times when food is very definitely much more than fuel - it includes everything from Christmas, Thanksgiving and Birthdays, to Passover and a special Sardinian Easter; from that first breakfast together to a meal fit for the in-Laws, from seasonal feasts of strawberries or chestnuts to the ultimate chocolate cake Hall of Fame; from cocktail food for cheering up the 'Unhappy Hour' to funeral baked meats, from a Georgian feast to a Love-Fest; from Nigella's all-time favourite dish to a final New Year feast.

Heartwarming, sensual, passionate, informed, refreshingly uncomplicated and full of ideas, this is Nigella at her best, with helpful menus for whole meals, too, and more than 120 glorious colour photographs.
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