Fast Fish by Hugh Carpenter & Teri Sandison


ISBN
9781580086486
Published
Binding
Paperback
Pages
112
Dimensions
254 x 254 x 9mm

Here is an irresistible collection of ways for us to spice up our workday fish meals.

If you're tired of that old standby of pan-fried fish with a squeeze of lemon, explore the many flavourful combinations in Fast Fish, drawing on cuisines from around the world. The colourful photographs will have your mouth watering for dishes such as Sautéed Halibut with Nectarines and Ginger, or Steamed Snapper with Spicy Pesto.
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