Eataly: All About Pizza, Pane & Panini

Eataly: All About Pizza, Pane & Panini by Various


Authors
Various
ISBN
9780847868766
Published
Binding
Hardcover
Pages
176
Dimensions
149 x 222mm

With more people than ever baking at home, Eatalyasquo;s expert bakers and pizzaiolos deliver the instruction and inspiration to create your own traditional Italian pizzas, breads, and sandwiches. Recipes include homemade pizzas and calzones, breads for sandwiches and panini, and delectable focaccia. From the crust to the toppings, regional specialties and modern twists showcase the delicious variety available. Sidebars detail best ingredients, variations, and the rules behind true pizza Napoletana.
 
Eataly guides readers through the simple preparation, history, and tradition behind some of the worldnsquo;s most famous and beloved baked goods. As the leading experts in Italian food, Eataly also offers readers ingenious sidebars that explore diverse ingredients for toppings and sauces to round out these recipes.
Christmas Catalogue 2024 x BookFrenzy
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