Dimensions
225 x 277 x 8mm
Join Professor Cook and the team to create these scrumptiously fun recipes - and explore the science behind how food behaves!
This entertaining children's cookery series explores basic principles of everyday foods, such as why jelly sets, why popcorn pops or why beans give you wind! Offering a range of delicious recipes that children will enjoy making from exploding cupcakes to no-cry onion bhajis, this series examines the science behind our food in a fun, accessible and humorous way!
