This is a collection of delicious recipes from the Gulf States - Bahrain, Kuwait, Oman, Qatar, Saudi Arabia and the Untied Arab Emirates. From traditional Arabian dishes to contemporary favourites, these authentic recipes are brimming with the unique flavours of the region and are suitable for both the beginner and the experienced cook.
The book makes the preparation of these unique dishes a pleasure with:
- Simple cooking directions
- Easy-to-follow preparation instructions
- Step-by-step recipes
- Clear, practical photographs
