Britain In World War II: Rationing

Britain In World War II: Rationing by Alison Cooper


ISBN
9780750243063
Published
Binding
Paperback
Pages
32
Dimensions
195 x 250 x 5mm

A differentiated text version of 'The Home Front: Rationing'.

With many foods, clothes, petrol and other essential items in short supply, rationing was a feature of life for everyone during World War II. This book shows how the government tried to ensure that there were equal amounts for all. It explains how people coped with rationing - growing their own vegetables, eating new foods and recycling everything from clothes to envelopes. With simple, clear text, glossary, project ideas, index and attractive photographs.
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