Dimensions
200 x 241 x 26mm
150+ Deliciously Easy Recipes from One Pan A clever cookbook bursting with 150 varied and surprising recipes for meals, appetizers, snacks, and desserts?all of which can be made from a simple skillet. The humble skillet is an essential piece of kitchen equipment for all home cooks. It's perfect not only for frying eggs, but also for stovetop lasagne, jalapeno cornbread, apple pie, cookies, spatchcocked chicken, and crowd-pleasing casseroles. The more than 150 recipes and 100 photos in this collection showcase the range of the skillet and its adaptability to various techniques like sautéing, braising, baking, and browning. The book includes innovative breakfast dishes, stir fries, pasta tosses, flavourful braises, surprising desserts, and more. Icons for Cast-Iron, Budget, Calorie-Smart, and Super-Fast recipes let readers identify special dishes in a snap. A front-of-book index gathers cast iron skillet?appropriate recipes into a quick reference. Recipes include full nutrition information. SELLING POINTS: ? Equipment-Based Books Sell: Recent publications include the successful Sheet Pan Suppers (more than 31,000 units sold since December 2014 release per Nielsen Bookscan); BHG's last equipment-based book, 9 X 13: The Pan That Can, has sold 95,000 to date. ? One-Pot Cooking is on Trend: While this is not strictly a one-pot cookbook, the popularity of one-pot titles such as Martha Stewart's One Pot (more than 73,000 copies sold since September 2014 release per Nielsen Bookscan) shows strong interest in the topic. With the success, however, there will be numerous me-too titles; this book provides a more narrow focus in a less crowded field. ? Cast-Iron Skillets Are Hot: With media attention from such formidable sources as Serious Eats ("The Truth About Cast-Iron Skillets: 7 Myths That Need to Go Away"), Vogue ("Why the Cast-Iron Skillet is the Only Kitchen Tool You Need"), and others, this kitchen staple is no longer dominated by aproned grandmas. ? Skillets Are Not Just for Eggs: Skillets offer incredible variety in the kitchen, producing everything from the expected eggs to luscious fried chicken; quick, fridge-cleaning stir-fries; and rustic pies. ? Aligns with Meredith Sip Publication Stategy: Meredith has enjoyed success with a publication strategy aimed at securing a larger audience through specificity of content rather than general-cooking content. Colour throughout