Best of Vegan by Kim-Julie Hansen


ISBN
9780008598921
Published
Binding
Hardcover

Food is so much more than fuel, and veganism is so much more than a diet. It's linked to culture, family, memories, and identity. A collection of over 100 plant-based recipes that, together, give readers a bird's eye view of vegan cuisine and its facets, Best of Vegan is a marvelously versatile glimpse into the world of vegan cuisine.

As someone who grew up eating (and loving) meat, fish, dairy, and eggs, Kim-Julie Hansen never expected to go vegan or even vegetarian. After years of learning and exploring, Hansen committed to a vegan lifestyle and never looked back. Now the creator of the Best of Vegan Instagram and platform, with a reach of over 2 million people, Hansen has fostered a global community of enthusiastic home cooks, chefs, bloggers, and all things food and veganism. Chef contributions include Gaz Oakley (Avant-Garde Vegan, Samantha Onyemenam and Daniel Haimona.

In Best of Vegan, Hansen shows that adopting a vegan lifestyle does not mean giving up on the dishes you grew up eating, and plant-based recipes can be accessible, affordable, familiar, and, of course, delicious. A comprehensive guide to a wide variety of vegan dishes, the cookbook includes the most popular recipes from the Best of Vegan community, as well as basic recipes, meal-prep, veganised comfort food, appetisers, and protein-forward wholesome recipes. Fan-favorites include:

• Avocado Pesto Pasta with Toasted Pine Nuts

• Fried Tofu “Chick'n” Sandwich

• Classic Vegan Mac'n Cheese

• Vegan Baja Style “Fish” Tacos

Inspired by Best of Vegan's global community and the international impact of vegan food, Hansen collaborates with famous vegan chefsfrom all over the world to showcase the incredibly diverse history and newest trends of traditional cultural dishes to include recipes such as:

• Panamanian Tamal de Olla

• Chinese Dumplings

• Sri Lankan Pumpkin Curry

• Congolese Moambé

With simplified yet satisfying vegan recipes, Hansen helps home chefs reconnect with the ingredients and their origins. A result of years of collaboration, trial and error, stories told, and meals shared, Best of Vegan is a creative and comprehensive guide for any level of home chef interested in vegan cuisine and plant-based recipes.
Christmas Catalogue 2024 x BookFrenzy
38.25
RRP: $45.00
15% off RRP



Instore Price: $45
Enter your Postcode or Suburb to view availability and delivery times.
If ordered before the 26th of November, this product should arrive by Christmas unless it is going to regional Australia

You might also like

Easy Vegan Bible
45.00
12.99
71% Off
Simply Vegan Baking
39.99
14.99
63% Off
Easy Speedy Vegan
45.00
14.99
67% Off
The Vegetable Bible
16.99
9.99
41% Off
The New Vegan
Aine Carlin
35.00
13.99
60% Off
6 Ingredients Or Less Vegan
19.99
14.99
25% Off
Oh She Glows For Dinner
59.99
24.99
58% Off
The Really Hungry Vegan Student Cookbook
26.99
9.99
63% Off
Vegan Cookbook
Tony & Yvonne Bishop-Weston
34.95
17.99
49% Off
Vegan Made Easy
39.99
16.99
58% Off

RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.