Sweet-toothed superstar and bestselling baker Natalie Paull returns with Beatrix Bakes: Another Slice,�an all-new compilation of colourful, creative recipes to delight fans and newcomers alike.
These are the cakes and desserts Nat has loved to eat since closing her�cult cafe and bakery in inner Melbourne in 2022. By�popular demand, the book includes legendary bakes that were not in the hit original�Beatrix Bakes (hello lemon cream tart and chocolate sour cream layer cake).
Discover recipes for irresistible cookies and tray bakes, cakes, tarts, pies (and a strudel), doughs and epic day-off baking projects to fill your weekend. It also features Beatrix baseix � think cream, custard and ganache � fruity bits and cake-cessories (honeycomb, toffee, streusel and spice), as well as the beloved Adaptrix tips for handy substitutions, all served in Nat's signature style: warm, encouraging and firm when required.
Beatrix Bakes: Another Slice�is an essential companion for anyone who always leaves room for dessert.�
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