This collection of the best vegetarian recipes from 'The Australian Women's Weekly' Test Kitchen will prove, once and for all, that great vegetarian food appeals to everyone. The book caters to every whim - from wickedly rich flavoursome and filling dishes to healthy, light meals.
Brimming with colourful, inspiring photography that will make your mouth water, it brilliantly demonstrates the scope and versatility of vegetarian cooking. And in case there are any diehard meat-eaters in your household, we've also included a chapter of recipes that, with minor additions, will keep everyone happy.
Once you've cooked from this book, you'll wonder how you ever did without 'Great Vegetarian Food'.
