'A Little Taste Of India' takes the reader on a culinary and cultural journey of India, presenting a tantalising array of authentic recipes along the way.
The recipes include a wide range of fare from traditional Moghul dishes such as korma and kofta to a selection of breads, dhals and fragrant basmati rice creations. Each recipe is photographed as it is made and is accompanied by helpful pictures of techniques, equipment and ingredients. The stunning photographs, shot on location in India, capture the essence of this ancient culture.
Features:
- A beautiful little book that gives a real taste of India and Indian cuisine.
- 100 authentic recipes photographed as they are prepared in the kitchen.
- There are special sections which explore street food, sweet making, tea and spices.
- Take away on travels or just as far as the local shops.
