5 Ingredients by The Australian Women's Weekly


ISBN
9781742459844
Published
Binding
Paperback
Pages
240
Dimensions
235 x 287mm

So many of us our time poor but still passionate, uncompromising cooks, who want tasty and healthy fuss-free meals, cooked from scratch. Streamlining our cooking with fewer ingredients helps, producing less shopping and waste. With this in mind, we've created a book full of ingenious recipes, each using only five ingredients, plus a few basic pantry staples (sugar, salt, oil, butter, flour and vinegar), that prove you really can produce good wholesome food with less.
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